We are proud to serve our industry partners.

Bird Box Food Concept Corp.
Kuppa Roastery and Cafe
  • Recipe Standardization
  • Recipe Costing / Setting of Selling Price
  • Development of commissary operating systems
  • Development of store operating systems
  • Development of operations manuals - commissary and store
  • Training
  • Systems Audit
  • Development of operating systems
  • Development of operations manuals
  • Training
Ajinomoto Co. Inc.
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  • Recipe Development
  • Recipe Costing
  • Nutritional Analysis

PEP Tarsus Inc.

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  • Project management of World Food
          Magazine (2009 to present)
  • Copy write & editing
  • Photography
  • Food styling
  • Print Supervision

Ladera Culinary Group

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  • Recipe standardization and costing
  • Kitchen layout, design and equipment specs
  • Development of operating systems
  • Development of operations manuals
  • Training

Advance Food Concepts Manufacturing Inc.

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  • Concept
  • Food styling
  • Photography for product labels

Inside a Chef's Life
by Chef Bruce Lim

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  • Editing
  • Photography
  • Styling

Easy Spanish Cooking
by Marilou Garcia-Morera

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  • Photography
  • Food Styling
  • Editing

The Coconut Facts Book
by Cris C. Abiva

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  • Copy writing (author)
  • Photography
  • Cover styling

In My Basket Cookbook
by Lydia Castillo

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  • Photography
Deli Hunter Restaurant
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Odiongan, Romblon
  • Recipe standardization
  • Recipe costing + pricing
  • Kitchen re-layout and renovation
  • Development of operating systems
  • Development of operations manuals
  • Training
Agape Pastries and Tartines
PictureG/F Chimes Building, Congressional Avenue Extension, Tandang Sora, Quezon City (outside Mira Nila Homes)

  • Recipe standardization
  • Recipe costing
  • Kitchen design & layout
  • Development of operating systems
  • Development of operations manuals
  • Training

Technolux Equipment Supply

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  • Project management, layout & design, editorial content, photography & food styling for
          > Company catalog
          > 2010 calendar
          > 2011 calendar
          > 2012 calendar
  • Photography and food styling for 2013 and 2014 calendars

Citrus Restaurant

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  • Recipe standardization and costing
  • Kitchen layout, design and equipment specs
  • Development of operating systems
  • Development of operations manuals
  • Training

Casa San Pablo

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  • Cooking class curriculum development
  • Recipe standardization and costing
  • Training program development & execution

Unitel Productions

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  • F&B consultant for pilot episode of KitchenMusical
  • Kitchen set layout and sourcing of equipment & utensils
  • Recipe development
  • Food styling
  • Kitchen and dining service consulting
  • Kitchen and dining service training of artists

Pueblo por la Playa Resort

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  • Coffee shop kitchen design and layout
  • Recipe development, standardization and costing
  • Barista training

San Miguel Corp.

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  • Food styling for San Mig Coffee labels

CDO Foodsphere

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  • Food styling of CDO Christmas ham billboard

First Blend Corp.

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  • Systems development of food cart andcommissary
  • Development of operations manual
  • Food styling
  • Photography
Cafe Aquatica
  • Recipe and Menu Development
  • Recipe standardization
  • Recipe costing + pricing
  • Kitchen design and layout
  • Development of operating systems
  • Development of operations manuals
  • Training
Seafood Island Restaurant
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  • Development of Franchise Manual
  • Development of Operations Manuals
  • Development of Branding Manual

Taty Star Bakery (Toasted Siopao)
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  • Customer Relations Training
  • Sanitation & Food Safety Training

Monsees Artisan Bakery & Cafe

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  • Concept & branding
  • Recipe development & standardization
  • Recipe costing & pricing
  • Development of operating systems
  • Development of operations manuals
  • Training

Fonterra Brands Philippines

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  • Development and execution of training program for food service managers, supervisors and staff

Middleby Philippines Corp.

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  • Concept, design and layout of Toastmaster catalog
  • Editorials:  copy write and editing
  • Photography
  • Food styling

NutriAsia

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  • Product benchmarking
  • Recipe development, standardization and costing
  • Cooking demonstrations
  • Focus group discussion
  • Sensory evaluation
  • Product cutting
  • Sales training

Universal Robina Corp. (URC)

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  • Project management of 2009 calendar
  • Design & layout
  • Editorial content
  • Photography
  • Food styling

Sinangag-in-a-Box

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  • Recipe and menu development
  • Recipe standardization
  • Recipe costing

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